Fresh produce production under irrigation by small-scale farmers in South Africa

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dc.contributor.authorBunce, Brittany
dc.date.accessioned2020-06-04T07:26:12Z
dc.date.available2020-06-04T07:26:12Z
dc.date.issued2020-03-31
dc.description.abstractThis report documents the status of fresh produce production under irrigation by small-scale farmers2 in South Africa and investigates the potential for expanding current levels of production, with an emphasis on land redistribution. Fresh produce includes the cultivation of vegetables and green maize under irrigation. Irrigation includes both formal irrigation schemes as well as systems organised by individual farmers (including rainwater harvesting). This report forms a part of the Capacity Building Programme for Employment Promotion (CBPEP), funded by the European Union and undertaken by the Government Technical Advice Centre (GTAC).en_US
dc.identifier.citation20200331 FINAL GTAC Commodity Study_Fresh Produce branded.pdf, n.d.en_US
dc.identifier.urihttp://hdl.handle.net/10566/5211
dc.language.isoenen_US
dc.publisherGTACen_US
dc.subjectFresh produceen_US
dc.subjectSmall-scale farmersen_US
dc.subjectLand redistributionen_US
dc.subjectIrrigation schemesen_US
dc.titleFresh produce production under irrigation by small-scale farmers in South Africaen_US
dc.typeOtheren_US

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