Regional fish trade in Africa: Potential for food security, reducing poverty and fisheries management
| dc.contributor.author | Hara, Mafaniso | |
| dc.date.accessioned | 2019-04-15T11:59:18Z | |
| dc.date.available | 2019-04-15T11:59:18Z | |
| dc.date.issued | 2015 | |
| dc.description.abstract | Sub-Saharan Africa: context • One of the regions in the world suffering from high rates of hunger and poverty. • 26% of the world’s hungry people were located in sub-Saharan Africa in 2010 (FAO and WFP,2010) • Chronic hunger (malnutrition) is rising in absolute and relative terms, while access to adequate food is a challenge to large populations • While there are increasing efforts to increase production and access of staple cereals, there is limited attention to improved availability and access to fish and fish products | en_US |
| dc.identifier.citation | Hara, M. 2015. Regional fish trade in Africa: Potential for food security, reducing poverty and fisheries management [Power Point Presentation] | en_US |
| dc.identifier.uri | http://hdl.handle.net/10566/4627 | |
| dc.language.iso | en | en_US |
| dc.subject | Regional fish trade | en_US |
| dc.subject | Africa | en_US |
| dc.subject | Food security | en_US |
| dc.subject | Poverty | en_US |
| dc.subject | Fisheries management | en_US |
| dc.title | Regional fish trade in Africa: Potential for food security, reducing poverty and fisheries management | en_US |
| dc.type | Presentation | en_US |
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