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Browsing by Subject "Agricultural development"
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Item Challenging the stereotypes: small-scale black farmers and private sector support programmes in South Africa(Institute for Poverty, Land and Agrarian Studies (PLAAS), University of the Western Cape, 2016) Okunlola, Adetola; Ngubane, Mnqobi; Cousins, Ben; du Toit, AndriesThis report represents one of the outputs of a research and social dialogue project undertaken over 18 months. It explores a number of private sector partnerships and projects launched in support of black farmers – some of them highly innovative, others of dubious merit. Hardly a week passes by without news of some new initiative to ‘train’, ‘help’, ‘empower’ or otherwise assist ‘small-scale black farmers’. The findings of this research suggest that many of the current programmes of support on offer from the private sector are built on somewhat shaky foundations. These are often based on problematic assumptions and normative ideas about what constitutes desirable agricultural development, most of them deeply (if not consciously) informed by the experience of fostering a successful large farm sector in South Africa in the past. The problems that many small-scale black farmers experience in their attempts to enter the competitive world of formal value chains suggests that a fundamental re-think is now required.Item Space, markets and employment in agricultural development: Malawi country report(Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2015) Chirwa, Ephraim; Matita, MirriamThere is a growing literature on the links between farm and non-farm employment activities in rural societies and the important roles played by rural non-farm employment in poverty reduction (Lanjouw, 2001; Davis et al., 2002; Deichmann et al., 2009; Haggblade et al., 2010). The links between agricultural growth and non-farm employment are not clearly understood. It has long been assumed that agricultural growth benefits non-farm employment by increasing local demand from farmers and farm workers for goods and services, but history shows that this is not always the case. The employment benefits of agricultural growth depend on many factors – including, crucially, the spatial organisation of production, processing and marketing, and the nature of the value chains that link farmers to local and distant markets, as consumers and as producers. If these forms of organisation bypass local markets, agricultural development can lead to links with distant markets being strengthened, while not contributing to the local economy. In the context of growing pressure on agricultural land, these questions are becoming increasingly important in many parts of the world. This is particularly so in Southern Africa where rural development is affected by a host of pressures, including competition for agricultural land, the political saliency of land reform and small farmer development, and the increasing power of supermarkets. A better understanding is needed of the spatial and institutional factors that support employment-intensive rural development.