An assessment of the virulence of listeria spp. isolated from raw milk and raw chicken

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dc.contributor.advisorHastings, J.W
dc.contributor.advisorGouws, P
dc.contributor.authorHoward, R.L
dc.date.accessioned2023-06-14T15:44:28Z
dc.date.accessioned2024-05-14T07:27:20Z
dc.date.available2023-06-14T15:44:28Z
dc.date.available2024-05-14T07:27:20Z
dc.date.issued1994
dc.description>Magister Scientiae - MScen_US
dc.description.abstractListeria a f~rn__e pathogen is the etiological agent of the deadly disease listeriosis. Although, the virulence traits of international isolates of Listeria are well studied, nothing is known about the virulence traits of Listeria found in raw milk and raw chicken in the Western Cape, South Africa. Therefore, the aim of this study was to isolate Listeria from raw milk and raw chicken in the Western Cape, South Africa, in order to determine the virulence nature of such Listeria isolatesen_US
dc.identifier.urihttps://hdl.handle.net/10566/14804
dc.language.isoenen_US
dc.publisherUniversity of the Western Capeen_US
dc.rights.holderUniversity of the Western Capeen_US
dc.subjectassessmenten_US
dc.subjectlisteria sppen_US
dc.subjectisolateden_US
dc.titleAn assessment of the virulence of listeria spp. isolated from raw milk and raw chickenen_US

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