Proceedings of the second innovation lab: Supporting smallholders into commercial agriculture: a social dialogue and learning project

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dc.contributor.authorPLAAS
dc.date.accessioned2019-03-28T08:43:48Z
dc.date.available2019-03-28T08:43:48Z
dc.date.issued2013
dc.description.abstractThe Southern Africa Food Lab (SAFL) and the Institute for Poverty, Land and Agrarian Studies at the University of the Western Cape (PLAAS) are engaged in a project called Supporting Smallholders into Commercial Agriculture: A social dialogue and learning project. This project has been designed to ensure strong linkages between academic research and processes of social dialogue, policy debate, media dissemination and institutional learning among stakeholders involved in the development of smallholder agriculture.en_US
dc.identifier.citationPLAAS, 2013. Proceedings of the second innovation lab: Supporting smallholders into commercial agriculture: a social dialogue and learning project, Cape Town: Institute for Poverty Land and Agrarian Studies (PLAAS).en_US
dc.identifier.urihttp://hdl.handle.net/10566/4578
dc.language.isoenen_US
dc.publisherInstitute for Poverty Land and Agrarian Studies (PLAAS)en_US
dc.relation.ispartofseries;2
dc.subjectSmallholdersen_US
dc.subjectCommercial agricultureen_US
dc.subjectSpeed datingen_US
dc.titleProceedings of the second innovation lab: Supporting smallholders into commercial agriculture: a social dialogue and learning projecten_US
dc.typeOtheren_US

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