Conceptual research on the term facilitation: reducing an elephant to chewable chunks
dc.contributor.author | Schenck, Catherina (Rinie) | |
dc.contributor.author | Louw, Huma | |
dc.date.accessioned | 2014-01-24T11:53:23Z | |
dc.date.available | 2014-01-24T11:53:23Z | |
dc.date.issued | 2007 | |
dc.description.abstract | Aim of the article: With this article the researchers used a conceptual research process to: explore the meanings of the concept of facilitation; identify the key facilitating actions/behaviours of the facilitator and the potential/purpose of these actions; provide a theoretical base explaining and understanding facilitation. | en_US |
dc.description.accreditation | Department of HE and Training approved list | en_US |
dc.identifier.citation | Schenck, C. and Louw, H. (2007). Conceptual research on the term facilitation: reducing an elephant to chewable chunks. Social Work/ Maatskaplike Werk, 43 (3): 369 - 380 | en_US |
dc.identifier.issn | 0037-8054 | |
dc.identifier.uri | http://hdl.handle.net/10566/971 | |
dc.language.iso | en | en_US |
dc.privacy.showsubmitter | false | |
dc.publisher | University of Stellenbosch | en_US |
dc.rights | Copyright University of Stellenbosch.Permission has been given to reproduce this file in the Repository. | |
dc.status.ispeerreviewed | true | |
dc.subject | Facilitation | en_US |
dc.subject | Conceptual research | en_US |
dc.subject | Explore meaning | en_US |
dc.title | Conceptual research on the term facilitation: reducing an elephant to chewable chunks | en_US |
dc.type | Article | en_US |
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