Attitudes towards healthy eating, a healthy lifestyle, and physical activity of healthcare professionals: A descriptive cross-sectional study in a public hospital in KwaZulu-Natal.

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dc.contributor.advisorKunneke, E
dc.contributor.advisorWilkenson, J
dc.contributor.authorMukhodobwane, Mukondeleli Talelani
dc.date.accessioned2021-03-25T12:38:04Z
dc.date.accessioned2024-04-17T11:07:10Z
dc.date.available2021-03-25T12:38:04Z
dc.date.available2024-04-17T11:07:10Z
dc.date.issued2020
dc.descriptionMagister Scientiae (Nutrition Management) - MSc(NM)en_US
dc.description.abstractIn South Africa, healthcare professionals (HCPs) are at an increased risk of developing non-communicable diseases due to their unhealthy lifestyle behaviours, which mainly consist of excessive alcohol drinking and smoking, physical inactivity, and unhealthy diets. Attitudes towards healthy eating, a healthy lifestyle, and physical activity (PA) of individuals contribute towards individuals engaging in these health behaviours.en_US
dc.identifier.urihttps://hdl.handle.net/10566/11194
dc.language.isoenen_US
dc.publisherUniversity of Western Capeen_US
dc.rights.holderUniversity of Western Capeen_US
dc.subjectHealthy eatingen_US
dc.subjectHealthy lifestyleen_US
dc.subjectPhysical activityen_US
dc.subjectHealthcare professionalsen_US
dc.subjectNon-communicable diseasesen_US
dc.subjectObesityen_US
dc.titleAttitudes towards healthy eating, a healthy lifestyle, and physical activity of healthcare professionals: A descriptive cross-sectional study in a public hospital in KwaZulu-Natal.en_US

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