Browsing by Author "Naidoo, Krishni"

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    A comparison of various seaweed-based diets and formulated feed on growth rate of abalone in a land-based aquaculture system
    (Springer, 2007) Naidoo, Krishni; Maneveldt, Gavin; Ruck, Kevin; Bolton, John J.
    The effects of different diets on growth in the cultured South African abalone, Haliotis midae (Linnaeus), was investigated. Growth of juvenile Haliotis midae was monitored on a commercial abalone farm over a period of 9-months in an experiment consisting of 9 treatments with 4 replicates (n = 250 individuals per replicate). The treatments were: fresh kelp (Ecklonia maxima) blades (seaweed control); Abfeed® (formulated feed control); kelp + Abfeed®; dried kelp pellets; dried kelp blades; dried kelp stipes; fresh kelp with the epiphyte Carpoblepharis flaccida; a mixed diet (Gracilaria gracilis, Ulva lactuca, and kelp) and a rotational diet (abalone were fed 1 of the 9 treatments for the first week and them kelp for the next 3 weeks). Results show that abalone grow well on all fresh seaweed combinations, but do best on a mixed diet. The likely reason for the success of the mixed diet is that the red and green seaweed was farm grown, with an increased protein content. Dried kelp in any form produced poor growth. Abalone fed on the mixed diet grew at 0.066 mm day־¹ shell length and 0.074 g day־¹ body weight; this corresponds to 24.09 mm shell length and 27.01 g body weight increase per annum. Abalone fed on dried kelp grew at only 0.029 mm day־¹ shell length and of 0.021 g day־¹ body weight. Abalone grown on Abfeed® grew at 0.049 mm day־¹ shell length and 0.046 g day־¹ body weight which corresponds to 17.88 mm and 16.79 g increase per annum; this is better than the dried seaweed feeds, but poorer than the fresh seaweed combinations. This study shows that seaweed diets, particularly if the diets include seaweeds grown in animal aquaculture effluent, are good substitutes for the formulated feeds generally used today.
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    Effects of wild and farm-grown macroalgae on the growth of juvenile South African abalone Haliotis midae Linnaeus
    (Taylor and Francis, 2011) Robertson-Andersson, Deborah; Maneveldt, Gavin; Naidoo, Krishni
    The effect of various macroalgal diets on the growth of grow-out (> 20 mm shell length) South African abalone Haliotis midae was investigated on a commercial abalone farm. The experiment consisted of four treatments: fresh kelp blades (Ecklonia maxima [Osbeck] Papenfuss) (~ 10 % protein); farmed, protein-enriched Ulva lactuca Linnaeus (~26 % protein) grown in aquaculture effluent; wild U. lactuca (~ 20 % protein); and a combination (mixed) diet of kelp blades + farmed U. lactuca. Abalone grew best on the combination diet (0.423 ± 0.02% weight dayˉ¹ SGR [specific growth rate]; 59.593 ± 0.02 µm dayˉ¹ DISL [daily increment in shell length]; 1.093 final CF [condition factor]) followed by the kelp only diet (0.367 ± 0.02 % weight dayˉ¹ SGR; 53.148 ± 0.02 µm dayˉ¹ DISL; 1.047 final CF), then the farmed, protein-enriched U. lactuca only diet (0.290 ± 0.02% weight dayˉ¹ SGR; 42.988 ± 0.03 µm dayˉ¹ DISL; 1.013 final CF) that in turn outperformed the wild U. lactuca only diet (-0.079 ± 0.01 % weight dayˉ¹ SGR; 3.745 ± 0.02 µm dayˉ¹ DISL; 0.812 final CF). The results suggest that protein alone could not have accounted for the differences produced by the varieties of U. lactuca and that the gross energy content is probably important.