Repository logo
  • English
  • Català
  • Čeština
  • Deutsch
  • Español
  • Français
  • Gàidhlig
  • Italiano
  • Latviešu
  • Magyar
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Suomi
  • Svenska
  • Türkçe
  • Tiếng Việt
  • Қазақ
  • বাংলা
  • हिंदी
  • Ελληνικά
  • Српски
  • Yкраї́нська
  • Log In
    New user? Click here to register. Have you forgotten your password?
Repository logo
  • Communities & Collections
  • Browse UWCScholar
  • English
  • Català
  • Čeština
  • Deutsch
  • Español
  • Français
  • Gàidhlig
  • Italiano
  • Latviešu
  • Magyar
  • Nederlands
  • Polski
  • Português
  • Português do Brasil
  • Srpski (lat)
  • Suomi
  • Svenska
  • Türkçe
  • Tiếng Việt
  • Қазақ
  • বাংলা
  • हिंदी
  • Ελληνικά
  • Српски
  • Yкраї́нська
  • Log In
    New user? Click here to register. Have you forgotten your password?
  1. Home
  2. Browse by Author

Browsing by Author "Khungwayo, Agnes Nolitha"

Now showing 1 - 1 of 1
Results Per Page
Sort Options
  • Loading...
    Thumbnail Image
    Item
    Investigating the effects of nutrients and chlorophyll concentrations on the water quality of the Nuwejaars River, Cape Agulhas, Western Cape
    (University of Western Cape, 2021) Khungwayo, Agnes Nolitha; Mazvimavi, Dominic
    The Nuwejaars River flows into the largest natural freshwater lake in South Africa, Soetendalsvlei, which relies on and interacts with the Nuwejaars River. Therefore, the water quality of the Nuwejaars River plays a role in the health of the surrounding ecosystem. Over a period of three years, concentrations of nutrient constituents, physicochemical parameters, chlorophyll and phycocyanin, were measured in an attempt to investigate the water quality of the river. This study aimed to identify the patterns of nutrients, chlorophyll and phycocyanin down the length of the Nuwejaars River by assessing the physico-chemical parameters, nutrients and chlorophyll concentrations in the surface water to determine the temporal and spatial variations of these parameters, and to examine the relationships between the concentrations of selected nutrients, chlorophyll a and phycocyanin in the river water.

DSpace software copyright © 2002-2025 LYRASIS

  • Cookie settings
  • Privacy policy
  • End User Agreement
  • Send Feedback