Using biochemical and nutrient analysis to understand the role of methylglyoxal signalling in soybean exposed to zirconium

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dc.contributor.advisorKeyster, Marshall
dc.contributor.advisorGokul, Arun
dc.contributor.authorNdlovu, L.E.G
dc.date.accessioned2018-04-10T07:43:08Z
dc.date.accessioned2024-05-09T07:46:45Z
dc.date.available2018-04-10T07:43:08Z
dc.date.available2024-05-09T07:46:45Z
dc.date.issued2017
dc.descriptionMagister Scientiae - MSc (Biotechnology)
dc.description.abstractSoybean have been listed as a priority commodity crop in South Africa (SA) and provide a good source of protein to the population. Therefore, soybean has been earmarked as an important food security crop and strategies are currently being discussed at governmental level to increase and sustain soybean production.
dc.identifier.urihttps://hdl.handle.net/10566/13439
dc.language.isoen
dc.publisherUniversity of the Western Cape
dc.rights.holderUniversity of the Western Cape
dc.titleUsing biochemical and nutrient analysis to understand the role of methylglyoxal signalling in soybean exposed to zirconium

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