Emergency food supplies and food security in Wuhan and Nanjing, China, during the COVID-19 pandemic: Evidence from a field survey

Zhong, TaiyangCrush, JonathanSi, Zhenzhong2022-02-152022-02-152021Zhong, T. et al. (2021). Emergency food supplies and food security in Wuhan and Nanjing, China, during the COVID-19 pandemic: Evidence from a field survey. Development Policy Review. 10.1111/dpr.125751467-767910.1111/dpr.12575http://hdl.handle.net/10566/7262Detailed empirical work on the impact of the COVID-19 pandemic on food security is scant. Local management of food security has received little attention.This article describes emergency food policies in Wuhan and Nanjing, China during lockdown in 2020 and their implications for household food security in the two cities.Policy documents and background data describe the emergency measures. Online surveys of residents of two Chinese cities were used to gauge household food security.enCovid-19Food accessFood insecurityChinaFood policiesEmergency food supplies and food security in Wuhan and Nanjing, China, during the COVID-19 pandemic: Evidence from a field surveyArticle